just like your recipe box, only online.
Submitted by: Josh Mandel <>
Date: 2005-05-10

2 c + 2 T flour
1/2 t baking soda
1/2 t salt
12 T butter, melted and cooled
1 c dark brown sugar, packed
1/2 c granulated sugar
1 egg, large
1 egg yolk
2 t vanilla extract
3/2 c chocolate chips

  1. Heat over to 325, and grease baking sheets
  2. Whisk flower, soda, salt in medium bowl
  3. Mix butter and sugars until combined. Add egg, yolk, vanilla, then dry ingredients and beat until combined. Add chips.
  4. Form cookies (~1/4 c each) and tear to create an attractive finish.
  5. Bake until light golden brown, soft puffy centers (15 to 18 minutes). Cool on sheets. 2003, Josh Mandel