just like your recipe box, only online.
Submitted by: La Maison Francaise
Date: 2003-08-15

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3 eggs
1/2 teaspoon salt
1 1/2 cups
2 cups milk
1 tablespoon sugar
2 teaspoons vanilla extract
2 tablespoons melted butter

1) Mix eggs and salt in a large bowl. Beat in flour and milk alternately. Add sugar and vanilla; beat until smooth. Add butter.

2) Refrigerate for at least an hour and cook. 2003, Josh Mandel