1
Cream Butter Sugar
Cream butter and sugar.
| 1/2 c115 g | butter |
| 1 1/2 c300 g | sugar |
Banana Bread
Moist, chocolatey, cake-like banana bread
- Active
- ~1 h 15 min
- Heat
- 350 degrees F
- Stations
- oven
Ingredients
Spices + seasoning
- 1/4 c61 g french vanilla yogurt
- 1 tsp4.2 g vanilla extract
- 1 tsp4.6 g baking soda
- 1/4 tsp1 g baking powder
- 1/4 tsp1.5 g salt
Protein
- 2 eggs
Dry goods
- 1 1/2 c300 g sugar
- 1 1/2 c180 g flour
- 1/2 c85 g chocolate chips and/or nuts
Liquids + fats
- 1/2 c115 g butter
Other
- 2-3 bananas mashed
Mix/assemble
Cook/bake
2
Add Wet Ingredients
Add eggs, then bananas, one at a time. Stir in yogurt and vanilla.
| creamed butter and sugar | |
| 2 | eggs |
| 2-3 | bananasmashed |
| 1/4 c61 g | french vanilla yogurt |
| 1 tsp4.2 g | vanilla extract |
3
Combine Dry
In another bowl, soft together flour, bakind soda, baking powder, salt, and chips/nuts.
| 1 1/2 c180 g | flour |
| 1 tsp4.6 g | baking soda |
| 1/4 tsp1 g | baking powder |
| 1/4 tsp1.5 g | salt |
| 1/2 c85 g | chocolate chips and/or nuts |
4
Make Batter
Mix dry ingredients with wet until just combined.
| banana wet mix | |
| dry mix |
5
Bake
Pour into a greased loaf pan and cook for 75 minutes at 350 degrees F.
| banana bread batter |
Open storyboard referenceBanana Bread visual continuity storyboard
Original recipe text
Ingredients
- 1 1/2 c sugar
- 1/2 c butter
- 2 eggs
- 2-3 bananas, mashed
- 1/4 c french vanilla yogurt
- 1 tsp vanilla extract
- 1 1/2 c flour
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 c chocolate chips and/or nuts
Instructions
Cream butter and sugar. Add eggs, then bananas, one at a time. Stir in yogurt and vanilla.
In another bowl, soft together flour, bakind soda, baking powder, salt, and chips/nuts. Mix dry ingredients with wet until just combined.
Pour into a greased loaf pan and cook for 75 minutes at 350 degrees F.