Banana Bread (Refined)

It's more complex and better for you with whole wheat flour, less sugar, 50% olive oil, and optional carrots

JSON
Active
~1 h 15 min
Heat
350 degrees F
Stations
oven

Ingredients

Spices + seasoning

  • 1 tsp4.2 g vanilla extract
  • 1 tsp4.6 g baking soda
  • 1/4 tsp1 g baking powder
  • 1/4 tsp1.5 g salt

Protein

  • 2 eggs

Produce

  • 2-3 bananas or 1 banana plus 2 carrots mashed or grated; The source offers an alternate fruit/vegetable choice, so this row is not scaled mechanically.

Dry goods

  • 1 c200 g sugar
  • 1 1/2 c180 g whole wheat flour
  • 1/2 c85 g chocolate chips and/or nuts

Liquids + fats

  • 4 Tbsp56 g butter
  • 4 Tbsp56 g olive oil
  • 1/4 c61 g low-fat plain yogurt
Mix/assemble Cook/bake
1
Banana Bread (Refined): Cream Fats Sugar

Cream Fats Sugar

Cream butter + oil and sugar.

4 Tbsp56 gbutter
4 Tbsp56 golive oil
1 c200 gsugar
2
Banana Bread (Refined): Add Wet

Add Wet

Add eggs, then bananas and/or carrots. Stir in yogurt and vanilla.

creamed fats and sugar
2eggs
2-3bananas or 1 banana plus 2 carrotsmashed or grated; The source offers an alternate fruit/vegetable choice, so this row is not scaled mechanically.
1/4 c61 glow-fat plain yogurt
1 tsp4.2 gvanilla extract
3
Banana Bread (Refined): Combine Dry

Combine Dry

In another bowl, soft together flour, baking soda, baking powder, salt, and chips/nuts.

1 1/2 c180 gwhole wheat flour
1 tsp4.6 gbaking soda
1/4 tsp1 gbaking powder
1/4 tsp1.5 gsalt
1/2 c85 gchocolate chips and/or nuts
4
Banana Bread (Refined): Make Batter

Make Batter

Mix dry ingredients with wet until just combined.

banana wet mix
dry mix
5
Banana Bread (Refined): Bake

Bake

1 h 15 min · 350 degrees F · oven

Pour into a greased loaf pan and cook for 75 minutes at 350 degrees F.

refined banana bread batter

Open storyboard referenceBanana Bread (Refined) visual continuity storyboard

Original recipe text

Ingredients

  • 1 c sugar
  • 4 Tbsp butter
  • 4 Tbsp olive oil
  • 2 eggs
  • 2-3 bananas, mashed OR 1 banana + 2 grated carrots
  • 1/4 c low-fat plain yogurt
  • 1 tsp vanilla extract
  • 1 1/2 c whole wheat flour
  • 1 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 c chocolate chips and/or nuts

Instructions

Cream butter + oil and sugar. Add eggs, then bananas and/or carrots. Stir in yogurt and vanilla.

In another bowl, soft together flour, baking soda, baking powder, salt, and chips/nuts. Mix dry ingredients with wet until just combined.

Pour into a greased loaf pan and cook for 75 minutes at 350 degrees F.